Make any taco loaded for just $0.75 extra, Avocado $0.65 ( add lettuce , tomatoes, pico de gallo, and jalapeno ranch) Your choice of Handmade Corn or Flour Tortillas! Choose your salsa: Spicy or Mild

The Break Feast
$1.95 (2 ingridients) - $2.95 (Meat+1 ingridient)

Any additional ingridient $0.50 each

-Chicken -Eggs -Potato -Steak -Chorizo

-Sausage -Bacon -Cheddar Cheese -Cactus

The Makin' Me Migas

Eggs cooked with chorizom tortilla strips, tomatoes, onions, jalapenos, and cheddar jack blend cheese.

The Gringa

Authentic al pastor pork meat cooked and mesquite coals. Served on a corn or flour tortilla.

The Green Gringa (V)

Grilled portabella mushroom, cactus, and red bell peppers. Served with pico de gallo, on a corn or flour tortilla.

The Pastor

Al Pastor meat with pineapple, onion and cilantro. Served on special small corn tortillas with cilantro.

The Ribster

Shredded beef slowly braised in guajillo peppers marinade, Served with pickled red onions/radish.

The Flanking Me Crazy

Beer marinade flank steak grilled on mesquite coals. Served with grilled onions, freshly chopped cilantro and onions.

The Pollo Loco

Achiote marinade local farm raised chicken breast grilled on mesquite coals, served with grilled onions , and pico de gallo.

The Hotter Dog

Grilled Mexican style salcheecha sliced and put on a bed of refried beans, and pickled jalapenos on a corn or flour tortilla and topped with spread cheese

The Mahi Mas

Fresh caught Mahi Mas pan grilled, served on a corn or lour tortilla with cabbage slaw, and mango pico de gallo.

The Plain Jane

The simplicity of beans and cheese corn or flour taco.

The Meats
Slow-cooked on mesquite-fired coals. Served with 2 sides, tortillas, salsa,guacamole and onions

Flank Steak

Half a pound

Achiote Chicken Breast

Half a pound

Shredded Beef

Half a pound

Pork Shoulder

Half a pound

Pollo al Carbon
Local pasture raised chicken that is marinade with achiote, sour orange juice, and other special spices. Served with corn or flour tortillas, rice, black or charro beans, salsa and pico de gallo.

$20.00 Whole - $13.00 Half

Loaded Nachos

Choose any meat on corn tortilla chips, layered with queso blanco. choice of beans, guacamole, grilled onions, and jalapenos. (Ribster + $1.75) Served with lettuce, tomatoes, salsa on the side.


Choice of meat, choice of cheese and grilled onions. Served with a small side of guacamole, pico de gallo and salsa. (Ribster + $1.00)

The Greenest Gringa ( Salad )

Mixed greens, shredded carrots and cabbage tossed with guacamole and choice of meat, choice of dressing : jalapeno ranch, citrus vinaigrette or salsa

The Sides
Cheese Quesadilla

Poblano Queso Blanco
$3.75 / $6.95 / $8.50 (with chips)

Chips & Salsa
$2.50 / $3.75 / $7.50

In-House Guacamole
$3.95 / $6.95 / $9.95 (with chips)

half queso half guacamole

$6.50 / $8.50 (with chips)

Tres Munchies

Large salsa, guacamole, queso, and double chips.

Mexican Street Corn

Slow roasted with chili and mayonnaise spread.

Refried or Charro Beans
Topped with spread cheese

$1.75 / $ 2.95 / $4.50

Beans and Rice
$3.75 / $6.50 / $8.50

Seasoned Grilled Veggies
$1.75 / $2.95 / $4.50


Mexican Coke/ Topo Chico

Tea/ Fountain drinks

Flavored Jarritos

Aguas Frescas

Horchata / Jamaica / Lemonade